Julie & Julia
Finally yesterday we got to see this movie and I LOVED IT! Meryl Streep is fantastic in it. Oh and it made me want to cook, go take classes, hate that I couldn't afford to go to culinary school..... Argh! Now I want to go and pick a famous chef and cook all their recipe's, but maybe I should just choose one of the books I have at home and start from there.... but then, I hardly ever follow a recipe completely....
What do you think? Anyone has any suggerstions?
How about Paul Bocuse or Eckart Witzigmann? Or I have a collection of recipes from Austria? I'll go on an expedition and find the perfect book.
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